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CHAPTER AND THEME |
T |
N° |
Indicator name |
Demography and population |
P |
1 |
Population growth rate |
Standard of life, employment, social inequities, poverty, unemployment |
|||
Culture, education, training, awareness improvement |
R |
5 |
Employment rate |
Health, public health |
R |
13 |
Access to safe drinking water |
Consumption and production patterns |
P |
15 |
Number of passenger cars per 100 inhabitants |
Habitat and urban systems |
P |
18 |
Urban population growth rate |
P |
19 |
Loss of agricultural land due to the urbanisation |
|
S |
20 |
Urbanisation rate |
|
S |
21 |
Floor area per person |
|
Rural and dry areas, mountains and hinterland |
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Forests |
P |
24 |
Exploitation index of forest resources |
S |
25 |
Forest area |
|
R |
26 |
Forest protection rate |
|
Littoral and "littoralisation" |
P |
27 |
Artificialized coastline / total coastline |
P |
28 |
Number of tourists per km of coastline |
|
P |
29 |
Number of moorings in yachting harbours |
|
S |
30 |
Population growth in Mediterranean coastal regions |
|
S |
31 |
Population density in coastal regions |
|
R |
33 |
Protected coastal area |
|
Sea |
S |
35 |
Global quality of coastal waters |
R |
41 |
Wastewater treatment rate before sea release for coastal agglomerations over 100 000 inhabitants |
|
Global economy |
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Agriculture |
P |
50 |
Use of agricultural pesticides |
P |
51 |
Use of fertilisers per hectare of agricultural land |
|
P |
52 |
Share of irrigated agricultural land |
|
P |
53 |
Agriculture water demand per irrigated area |
|
S |
54 |
"Arable land" per capita |
|
Fisheries, aquaculture |
Production of aquaculture |
||
Mines, industry |
P |
63 |
Industrial Releases into water |
Services and commerce |
|||
Energy |
|||
Transports |
S |
73 |
Structure of transport by mode |
S |
74 |
Density of the road network |
|
R |
75 |
Share of collective transport |
|
Tourism |
P |
76 |
Number of nights per 100 inhabitants |
P |
77 |
Number of secondary homes over total number of residences |
|
P |
78 |
Number of bed-places per 100 inhabitants |
|
P |
79 |
Public expenditure on tourism development |
|
P |
80 |
Number of international tourists per 100 inhabitants |
|
Freshwater et waste water |
S |
86 |
Share of distributed water not conform to quality standards |
S |
87 |
Water global quality index |
|
R |
88 |
Share of collected and treated wastewater by the public sewerage system |
|
R |
90 |
Drinking water use efficiency |
|
R |
91 |
Share of Industrial wastewater treated on site |
|
Soils, vegetation and desertification |
S |
93 |
Land use change |
S |
94 |
"Arable land" change |
|
Biological diversity, ecosystems |
P |
95 |
Wetland area |
R |
99 |
Total expenditure on protected areas management |
|
Solid, industrial and hazardous waste |
P |
100 |
Generation of municipal solid waste |
P |
103 |
Generation of industrial solid waste |
|
S |
104 |
Area of land contaminated by hazardous wastes |
|
S |
105 |
Distribution of municipal wastes |
|
R |
109 |
Collection rate of household wastes |
|
Air quality |
S |
114 |
Frequency of excess over air standard (ozone) |
R |
117 |
Share of agglomerations over 100 000 inhabitants equipped with a air pollution monitoring network |
|
Natural and technological risks |
S |
119 |
Economic impact of natural disasters |
S |
120 |
Burnt area per year |
|
Actors of the sustainable development |
R |
123 |
Number of associations involved in environment and/or sustainable development |
Policies and strategies of the sustainable development |
R |
127 |
Number of Agendas 21 adopted by local authorities |
International trade, Free trade zone and environment |
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Other Mediterranean exchanges |
P |
129 |
Net migration rate |
Mediterranean cooperation in the fields of environment and sustainable development |